Grilled Orange-Tequila Salmon

by | May 1, 2015 | | 0 comments

Grilled Orange-Tequila Salmon

Dinner, American, Tequila
Cooks in    Serves 4
Ingredients
  • 1/3 cup freshly squeezed orange juice
  • 1/4 cup tequila
  • 3 tablespoons olive oil
  • 2 tablespoons chopped fresh cilantro
  • 2 small jalapeno peppers , minced
  • 2 garlic cloves, minced
  • 1 teaspoon salt
  • 1/2 teaspoon fresh ground black pepper
  • 1 teaspoon ground cumin
  • 4 salmon fillets, 1 inch thick
Directions
  • Place all ingredients, except the salmon, in a plastic bag and stir to combine.
  • Add salmon and marinate in the refrigerator for 30-60 minutes.
  • Preheat grill to medium heat.
  • Add salmon, grill 7 minutes, turn fillets and cook 2-3 minutes or until centers are opaque.

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